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Established in 2010 ・ Tokyo Shinbashi main store "Ramen Bari-On", a ramen store with 6 stores in Tokyo, is now open in Hawaii ！ Our skilled ramen chefs dispatched from the main store in Tokyo make o...

This authentic Korean restaurant has been in business for 26 years, since 1997. Many repeat customers come to this restaurant, and it is loved by the local people. ！ Many Japanese and Korean celebrit...

Japanese artisans purchase fresh fish daily from Boston, Toyosu Market, and other parts of the world to make exquisite sushi. We also offer a variety of delicious sake.

"Eat Local" We are developing dining rooms, cafes, steakhouses, and taverns with the theme of local production for local consumption. We will continue to create restaurants that are connected to the d...

Sushi restaurant Sushi Kai Omakase course is hearty and filling with fresh fish at an affordable price. We offer a one-hour omakase course for $85 per person, which includes 3 appetizers, 10 pieces ...

Since its establishment, Ringer Hut has always been committed to using the freshest ingredients and providing our customers with a high-quality, delicious, healthy and safe dining experience. Nagasaki...

Enjoy the taste of authentic Japanese cuisine in Hawaii ！ We look forward to serving you ！.

This is the SANTOUKA brand of ramen from Hokkaido. Each restaurant is staffed by a manager trained in Japan and continues to provide the same quality of taste and service as in Japan.

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Located in Frankfurt’s Westend district, Iroha serves heartwarming Japanese cuisine prepared with fresh ingredients and authentic culinary techniques. The restaurant’s calm and relaxing atmosphere mak...